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Soy Protein Isolate for beverages
    Publish time 2018-07-22 15:24    

Excellent dispersing ability and solubility. 
Very stable quality. 
Produced from NON-GMO soybeans. 

Soy Protein Isolate for beverages

Synvelop Soy Protein Isolate beverage grade is a high quality beverage grade soy protein produced from Chinese origin NON GMO soybeans. It has excellent dispersing ability and very low viscosity. It is specially designed for powder and liquid beverages like milk, high protein milk, and other powder or liquid form beverages. 

TECHNICAL DATA

Item

Specification


Appearance

Yellowish white fine powder

Odor

No particular smell

Protein (dry basis)

90% min

Moisture

7% max

Ash

6% max

Fat

1% max

PH

7.5 +/- 0.5

Particle size

95% min through 100 mesh

TPC

20,000 cfu/g max

E.Coli

Negative

Salmonella

Negative

As

0.5ppm max

Pb

0.5ppm max

Packaging:

20kgs white plain multi-wall poly-lined paper/plastic bags with label.

Storage:
12 months shelf-life. Shall be kept in cool and dry place, away from direct sunlight and rain.

  • Collagen Casing Clear for frying/grilled sausages
  • Collagen Casing Clear for boiled/cooked sausages
  • Collagen Casing Clear for fresh sausages
  • Collagen Casing Clear Non-Edible
  • Cellulose Casing Transparent
  • Cellulose Casing with color
  • Cellulose Casing cherry color
  • Collagen Casing Transparent
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  • Collagen Casing for Grilled Sausage
  • Collagen Casing for Cooked Sausage
  • Collagen Casing for Boiled Sausage
  • Pea Fiber
  • Cellulose Casing with strips
  • Cellulose Casing with printing
  • Collagen Casing smoking color
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